Oats Laddu with Dates (Healthy No-Sugar Recipe)
Ingredients (Makes 10–12 laddus)
- 1 cup rolled oats
- 12–15 soft dates (seedless)
- 2 tbsp chopped almonds
- 2 tbsp chopped walnuts
- 1 tbsp pumpkin seeds (optional)
- 1 tsp ghee
- ½ tsp cardamom powder
Method
- Dry roast the oats in a pan for 3–4 minutes until aromatic. Let them cool and grind into a coarse powder.
- Heat 1 tsp ghee in a pan and roast almonds, walnuts, and seeds for 1–2 minutes.
- Add chopped dates and cook for 2–3 minutes until soft and sticky.
- Add the oats powder and cardamom powder. Mix well.
- Turn off the heat and allow the mixture to cool slightly.
- Grease your hands lightly and shape the mixture into small laddus.