Makhana Milk Recipe

Ingredients:

1. 1 cup makhana (fox nuts)
2. 1 cup milk (dairy or non-dairy)
3. 1 tablespoon honey or sugar (optional)
4. Cardamom powder or other spices (optional)

Instructions:

1. Roast the makhana in a pan until lightly browned.
2. Grind the roasted makhana into a fine powder.
3. Mix the makhana powder with milk and add honey or sugar if desired.
4. Add cardamom powder or other spices for flavor.