Boiled red rice is a nutritious and delicious option. Here’s a simple recipe:

Ingredients1. 1 cup red rice

2. 2 cups water
3. Salt to taste (optional / not in night)

Instructions1. Rinse the rice: Rinse the red rice thoroughly and soak for 30 minutes.

2. Boil the water: Bring 2 cups of water to a boil in a pot.
3. Add rice and salt: Add the soaked rice and salt to the boiling water.
4. Cook the rice: Reduce heat to low, cover, and simmer for 30-40 minutes or until the water is absorbed and the rice is cooked.
5. Serve: Fluff the cooked rice with a fork and serve.