BREAD POHA
- Take one tsp olive oil.
- Add mustard seeds (1/2 tsp) and curry leaves (1 strand).
- Add chopped onion, tomato and saute it till gets brown.
- After that add finely chopped capsicum, cabbage, beans, bell pepper.
- Saute it well.
- Add garam masala, salt, dhaniya powder, red pepper.
- Garnish it with coriander and celery leaves.
- Take one – two brown bread.
- Toast it on non stick till it become crispy.
- Cut into pieces.
- Add to above mixture & eat it.
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